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Melis Kashkaval Cheese 400g

Melis Kashkaval Cheese 400g

Melis Kashkaval Cheese 400g

Authentic & Delicious: Melis Kashkaval Cheese

Melis Kashkaval Cheese (400g) is a semi-hard cheese with a smooth texture and a mild, nutty flavour, ideal for a variety of dishes. Known for its versatility, Kashkaval cheese is enjoyed in Mediterranean and Balkan cuisines, making it a delightful addition to any meal.

Why Choose Melis Kashkaval Cheese?

  • High-Quality Cheese: Produced using traditional methods for an authentic Mediterranean taste.
  • Rich, Smooth Texture: Melts well, making it perfect for cooking or enjoying on its own.
  • Versatile Use: Ideal for slicing, grating, or melting into your favourite dishes.
  • Convenient 400g Size: Great for everyday use, whether for family meals or as part of a cheese platter.

How to Use Melis Kashkaval Cheese

Enjoy Melis Kashkaval Cheese by slicing it for sandwiches, melting it into casseroles, grating over pasta, or serving on a cheese board with fresh fruits and olives.

Storage Instructions

Refrigerate after opening. Store in an airtight container and consume within a few days for the best flavour.

Ingredients

Pasteurized Cow’s Milk, Salt, Rennet, Starter Cultures.

Package Size

400g

$1.84

Original: $6.12

-70%
Melis Kashkaval Cheese 400g—

$6.12

$1.84

Product Information

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Description

Melis Kashkaval Cheese 400g

Authentic & Delicious: Melis Kashkaval Cheese

Melis Kashkaval Cheese (400g) is a semi-hard cheese with a smooth texture and a mild, nutty flavour, ideal for a variety of dishes. Known for its versatility, Kashkaval cheese is enjoyed in Mediterranean and Balkan cuisines, making it a delightful addition to any meal.

Why Choose Melis Kashkaval Cheese?

  • High-Quality Cheese: Produced using traditional methods for an authentic Mediterranean taste.
  • Rich, Smooth Texture: Melts well, making it perfect for cooking or enjoying on its own.
  • Versatile Use: Ideal for slicing, grating, or melting into your favourite dishes.
  • Convenient 400g Size: Great for everyday use, whether for family meals or as part of a cheese platter.

How to Use Melis Kashkaval Cheese

Enjoy Melis Kashkaval Cheese by slicing it for sandwiches, melting it into casseroles, grating over pasta, or serving on a cheese board with fresh fruits and olives.

Storage Instructions

Refrigerate after opening. Store in an airtight container and consume within a few days for the best flavour.

Ingredients

Pasteurized Cow’s Milk, Salt, Rennet, Starter Cultures.

Package Size

400g